Tasting menu Plezir

We are taking you on an incredible journey through 5 selected dishes by the Chef

5.900 rsd

Rocket chips on ricotta cream

450 rsd

Arancini with wild mushrooms

650 rsd

Rolls of sheep cheese with zucchini and fresh basil

700 rsd

Oxheart tomato with pumpkin oil and pumpkin seeds

750rsd

Selection of Mediterranean olives

450 rsd

Beetroot salad with goat cheese, walnuts and raspberry sauce

850 rsd

Seabass ceviche with fresh pear and lime

1.100 rsd

Smoked rump steak carpaccio, parmesan and bone marrow mayonnaise

1.800 rsd

Prosciutto and cheese platter

1.400 rsd

Grilled Brie cheese with honey, dried raspberries and roasted almonds

1.600 rsd

Horse steak tartare

1.700 rsd

Duck breast and foie gras tartare

1.900 rsd

Istrian fuzi in spicy red sauce with guanciale bacon and ricotta

1.300 rsd

Istrian fuzi with white truffle cream and fresh truffles

1.700 rsd

Pink risotto with shrimp and beetroot

1.800 rsd

Lemon risotto with asparagus and chanterelles

1.400 rsd

House Clear Soup

450 rsd

Cream of zucchini with fresh basil

550 rsd

Plezir salad with apple, raspberry vinegar and almonds

600 rsd

Summer salad with baby spinach, fresh fruit and basil

1.200 rsd

Beef salad with crispy parmesan

1.900 rsd

Meet

Tender Pork Belly with baked apple puree and caramelized onion in red wine

1.900 rsd

Smoked duck breast served with mashed potatoes and arugula chips

2.850 rsd

Horse beef steak with roasted new potato and pecorino cheese puree

2.850 rsd

Grilled beef tenderloin in homemade demi-glace sauce

3.600 rsd

Slow-cooked young lamb in its own sauce

2.850 rsd

T-Bone steak

6.600 rsd/kg

Ribeye steak

8.600 rsd/kg

Vanilla ice cream with nuts and pumpkin oil

600 rsd

Toblerone mousse with cognac and orange biscuit

800 rsd

Marzipan and dark Belgian chocolate cigar

800 rsd

Sicilian pistachio and white chocolate souffle with raspberry

850 rsd

The couvert

270 rsd